WELCOME TO KEHOE’S KITCHEN

We are a family owned producer of probiotic Sauerkraut, Kimchi, Cashew Dips and other fermented vegetables. Check out our about us page to get the full story, check out our products or jump straight to our stockist locator to find out where you can buy our products. Proudly Australian owned and operated in Brisbane, Queensland, just down the road from Australia’s salad bowl- the Lockyer Valley.

Thank you for visiting.

Products

Kehoe’s Kitchen is Australia’s largest & first producer of raw, probiotic, Certified Organic, award winning fermented vegetables.  We have over 30 products including sauerkrauts, kimchi, dips, pickles, sauces and spreads. We are HACCP certified and stocked in Woolworths, Coles and many independant stores.  Private label available.
See our range.

WHERE TO BUY

There are a few ways to get your hands on your favourite Kehoe’s products. Look up your nearest stockist or order online with shipping available Australia wide. You can also click and collect from our Brisbane, Murrarie factory.

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